SEASONAL DISCOVERIES
Appetizer
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Strater
-
Main Course
-
Dessert
Menu > CHF 79.-
With cheese > CHF 93.-
Pairing > CHF 43.-
ALPINES VIEWS MENU
Appetizer
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The gazpacho of green vegetables, seasonal pickles and camelina oil
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The mussels casserole, candied peppers and saffron rouille sauce, chorizo sauce
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The duck breast of Appenzell, eggplant confit, blackberry juice
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The harmony around the strawberry and red pepper, vanilla ice cream
Menu > CHF 95.-
With cheese > CHF 109.-
Pairing > CHF 55.-
HIKER'S MENU
Appetizer
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A croquette of black pudding, rampon salad and apple compote
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Lamb medallions, quinoa with raz el-hanout and small vegetables
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Strawberry soup with basil sorbet
Only for lunch (except on weekends)
Full menu > CHF 45.-
2 dishes > CHF 35.-
Main course > CHF 25.-
Because we care about our region, our restaurant is labeled Grand Entremont.
Provenance of the meat : Switzerland, Scotland / Provenance of the fish : North Atlantic
In case of allergies, intolerances or special requests do not hesitate to ask us
