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Au Club Alpin


In the afternoon from 3pm to 6pm from Wednesday to Sunday




Rillettes of perch de Loë, choice of flavour: saffron / lovage / natural, served with puffed rice chips > CHF 16.-


Mushroom cream, flavoured with hazelnul, served with garlic bread croutons

> CHF 12.-


Valaisan charcuterie board > CHF 28.-


Raclette cheese croquettes with potato mayonnaise > 6 pieces CHF 18.-


Soup of the day > CHF15.-


​All our salted versions come with bread and condiments.



Homemade pie of the day > CHF 8.-


Entremet of the day > CHF 12.-



Au Club Alpin

This experience is made for lovers of fine cuisine. Our chef Mariano Buda works with products from the region and sublimate them with his passion for aesthetics and the highlighting of subtle flavour.

Au Club Alpin

Au Club Alpin has been designed to offer its clients maximum relaxation. In fact, with a capacity of only 16 people, you can enjoy a very pleasant mountain tranquillity.

Au Club Alpin

You haven't booked a room with us but you dream of coming to relax in our Spa ?  ​We offer "Day Spa" packages that combine access to our Wellness area with a menu " L'Échappée " or a breakfast from our restaurant Au 1465".

Au Club Alpin

Discover our brand new and unique "Fondue at the small chalet" experience




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